The great outdoors creates great appetites and nothing is more appealing than the smell of grilling and BBQ in the air. For thirty years now our owner, Art Smith, has been perfecting his unique cooking techniques, specializing in smoked and grilled beef, pork, chicken and veggies too! Treat your guests to his signature Authentic Carolina Pulled Pork (smoked 12 hours) and “falling off the bone,” tender ribs. Though we specialize in barbecues and grilling we can tailor a meal to suit any taste or budget. Serving everything from hotdogs and beans to caviar, lobster and champagne, our food, service and attention to detail are what make us unique and set us apart from any other outdoor venue.

Served buffet style, our home cooked meals are kept fresh and hot, providing an ample three hour time frame for you and your guests. All menu selections are prepared using the freshest possible ingredients, grilled and served as needed. All menus include hot coffee, bottled water and soft drinks.